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Olive & Sinclair

Olive & Sinclair

Olive & Sinclair is Tennessee’s only bean-to-bar stoneground chocolate maker.  Every bar of chocolate is hand crafted in Nashville from slow-roasted and stone ground single origin beans and combined with brown sugar for a unique flavor.

Although they started with chocolate, Olive & Sinclair has branched out to Bourbon Brittle, Duck Fat Caramels, and more. 

In 2014, their Duck Fat Caramels won Garden & Gun’s Made in the South Award and in 2016, they were named by Southern Living as one of the 50 Best Places in the South Now. 

Olive & Sinclair's unique flavors and fine craftsmanship has caught the attention of Nashville and the rest of the country.

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